Kadambam – My Recipe Book

A collection of Vegetarian recipes

Tomato Onion Uthappam

Posted by Sneha on April 2, 2007

Uthappam is one more South Indian breakfast delicacy. If you have left over idli batter, this is a breeze to make. Else, here’s how to.

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Ingredients:

2 cups Idli rice
1 cup Urad dal
Handful of poha/avalakki
Handful of cooked rice

Soak the idli rice and urad dal for about 6 hours, and grind them to a thick batter along with the poha and cooked rice.
Let it ferment overnight, or keep in a warm place for about 8-10 hours.

To make Uthappam, you will need:

Finely sliced small red onions
Thin sliced tomatoes
Fine sliced green chillies and coriander leaves.

Method:

Pour the batter over a hot tava like you would, for a dosa, garnish with all the ingredients above.
Serve hot with onion chutney or coconut chutney.

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20 Responses to “Tomato Onion Uthappam”

  1. Trupti said

    Now that’s a good looking Uttapam….I love this stuff with Yogurt..it is so filling, I’m done with just one!

    trupti

  2. Sneha said

    Thanks Trupti. Yes, you are right, its heavy and filling!

  3. kribha said

    Awesome blog sneha. Will have to go through more in leisure.You have left my hubby’s mouth watering.So sad, I don’t have dosa batter today.Anyway,Thanks for sharing.

  4. Sneha said

    Thanks for visiting Kribha!

  5. anitha said

    looking yummy-anitha

  6. anitha said

    great…..

  7. sarah said

    hi,
    should we turn the Uttapam to fry both sides on the Tava???

    Regards,
    Sarah

  8. sri said

    Really wonderful. Great job.

  9. WOW NICE PHOTO
    PLEASE visit http://www.TamilKudumbam.com (தமிழ்குடும்பம்.காம்) This is a simple website with lots of information on Veg, non-veg cooking (with photos) and several other hobbies for the family.

  10. hiral said

    it looks mouth watering i will give it a try

  11. gowri said

    Hi,
    your onion, tomato uthappam looks great. Beautiful garnishing and wonderful photo. Great job.Thank you for sharing

  12. radha said

    Thanks for the recipe. I was never successful in my earlier attempts. And lovely pictures too.

  13. tony thiru said

    Hi,
    Really cool recipe. You should post this on Samukam.com in the recipe section.
    Thanks,
    Thiru

  14. mano said

    Im an newly married girl i dont know so much dishes to mske but after seeing your recipie i have tried it my hubby kissed me.. thank you very much my friend..

  15. kavi said

    Nice, looking very good taste ya, I am frm indonesia, I like very much uuhapam.

  16. Sharukan said

    Dear Sneha,
    Your food is anazing!My chef made some of your food and i loved it.
    Keep up the wonderful work!
    Love the greatest indian actor,
    Sharukan

  17. […] Uthappam […]

  18. Ranjita said

    Colorful uthappam. love your blog :)

  19. jaya said

    very nice and simple. tastes good,.
    thanks.

  20. jaya said

    hi,i am jayanti here, and also a new blogger, i tried your recipe,uttappa, which tastes nice and tasty.

    thanks.

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